Welcome to Old Dominion Brewhouse! Our mission is to provide great beer, fabulous food, and exceptional hospitality in a welcoming atmosphere.
Old Dominion Brewing Company was established in 1989 with a single clear vision- to make fresh, full-bodied beers of the highest quality. More than 15 years (and hundreds of thousands of barrels of beers) later, the objective remains passionately intact.
Monday 11:00 am – 11:00 pm
Tuesday 11:00 am – 11:00 pm
Wednesday 11:00 am – 12:00 am (Karaoke Night starting at 8pm)
Thursday 11:00 am – 11:00 pm
Friday 11:00 am – 12:00 am
Saturday 11:00 – 12:00 am
Sunday 12:00 pm – 11:00pm
Served with your choice of fries or soup of the day
Pepper ham, capicola, genoa salami, mayo, provolone cheese, lettuce, tomato, onion, oil and vinegar, on a sub roll.
Slow cooked tender and delicious pulled pork BBQ on a toasted kaiser roll and served with coleslaw.
Thinly sliced rib-eye, grilled onion, provolone cheese, lettuce, tomato, and mayo on a toasted sub roll.
Baked ham, turkey breast, bacon, American cheese, lettuce, tomato, and mayo on your choice of white or wheat bread.
Deep fried fish served with vegetable and tartar sauce.
Turkey, cucumber, bacon bits, lettuce, tomato, with a refreshing wasabi dressing all wrapped in a tortilla.
Your choice of chicken, steak, or shrimp, with cheddar cheese, and served with salsa and sour cream.
Chopped white meat chicken, lettuce, tomato, mayo, onion, and pepper jack cheese on a toasted sub roll.
A generous half pound of lean ground beef flame grilled to your preference served with American cheese, lettuce and tomato on a toasted kaiser roll.
Our famous buffalo wings tossed in the secret ODB sauce.
Lightly breaded shrimp, served with cocktail sauce and coleslaw
Four fried chicken fingers served with honey mustard.
Delicious chargrilled skewers, loaded with fresh mushrooms, onion and green pepper served over a bed of rice. (No fries or soup)
Crispy chicken, bacon, lettuce, tomato, avocado, and honey mustard dressing all wrapped in a tortilla.
Beef dogs dipped in tempura batter with homemade chili and cheese sauce on top.